Category: Breakfast Recipes

Varagu Beetroot Dosai

dosai

Presenting here the very colorful and different dosa with a unique taste. Making a different variety in dosa will bring the interest to eat for the children. As we are using varagu which is high in nutrition and healthy colorful beetroot, this dosa looks makes a very colorful healthy dish anytime...

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Palak Sandwich

palaksandwich1

Try this quick to make wholesome Sandwich that has its all- good carbs (from wheat bread), dairy protein (from the milk and cheese), iron and potassium from Spinach and low fat corn fibre bursting with good health, plenty of fibre rich which makes it super nutritious and yummy to indulge...

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Ragi Malt

ragimaltfinal

Ragi, also known as Finger millet is one of the important cereals which occupies the highest area under cultivation among the small millets in India especially Karnataka...

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Uppittu/Upma

upma

Upma or Uppumma or Uppittu (Kannada) is a common South Indian breakfast and a very popular Karnataka breakfast dish, cooked from dry roasted semolina. Various seasonings and/or vegetables are often added during the cooking, depending on individual preferences.

In Karnataka, it is also served with an...

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Ragi Rava Dosa

ragi-rava-dosa

A healthy breakfast to kick start your day with this super healthy Dosa with Ragi flour….
Ingredients:
Idly Batter – 1 cups
Rava (Sooji) – 1/4 cup
Ragi Flour – 1 cups
Salt as per taste
Oil as required

ragi-rava-dosa

Method:

Mix the ragi flour and rava in a bowl. Add enough water and mix well...

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