A healthy alternative to our regular dosa and something even your kids would love to take oats in this form instead of the regular porridge. Also this dosa comes handy when you run out of regular dosa batter and at times when you need to prepare tiffin in a jiffy.
This instant dosa also makes a quick and a healthy lunch box for your kids or a quick healthy snack after school:-) Serve with any chutney of your choice.
1 cup Instant Oats
1/4 cup Sooji
Chicken Cutlet is nothing but a shallow or deep fried patties that can be prepared with vegetables or meat or fish or any fillings of your choice. They are often served as a tea time snack or at kitty tea parties. The cutlets also makes a great and a filling lunch box dish for your kids when placed between 2 slices of bread or bun
The patties can be made well in advance and stored in fridge even upto 2 weeks or more in freezer but me being a person who doesn...
Pulissery is a signature Kerala curry made with curd. It is served as the last curry of the Onam Sadhya before serving the pradhaman (desert). Some of its close relatives from other states include Moru Curry from Tamil nadu and Kadhi from Punjab, Rajasthan and Gujarat.
Pulissery is made with different vegetables. The vegetable is first cooked with salt and turmeric powder. A ground paste of coconut, cumin seeds, garlic and green chilly is added...
This crisp and instant rava dosa comes handy when you run out of idli/dosa batter or whenever you have the desire to eat rava dosa instantly.
I made coconut chutney and tiffin sambar for this but you can serve rava dosa with any chutney of your choice.
Rava – 1 cup
Rice Flour – 1 cup
Onion – 1, big, finely chopped
Green Chillies – 2 to 3, finely chopped
Ginger – 1 one inch piece, peeld, grated
Black Peppercorns – 1 tsp (optional)